茶的英文介绍?tea and the scented tea.Among themmay foreigners are familiar with the green tea.The Longjing teaof the green typehas a reputation.在茶叶加工的基础上,有五种不同类型的茶,它们分别是:绿茶、红茶、武隆茶、压缩茶和有香味的茶,其中,5位外国人熟悉绿茶,龙井茶,绿色型,有信誉。那么,茶的英文介绍?一起来了解一下吧。
绿茶类Green Tea
花茶类Flowering tea
单品咖啡类Single coffee
碧螺春Bi Luo Chun tea
碧潭飘雪Bi Tan Piao Xue tea
极品兰山咖啡High Quality Blue Mountain Coffee
九寨舌 (不知道是什么东西)
茉莉花香针 Jasmine tea
兰山咖啡Jamaican Blue Mountain Coffee
西湖龙井West Lake Longjing tea
花毛峰
巴西咖啡Brazils
竹叶青Zhu Ye Qing
意大利咖啡Italian Coffee(意大利咖啡有很多种,有特指吗?)
素毛峰
曼特宁咖啡Sumatran Mandheling Coffee
铁观音Tieguanyin
哥伦比亚咖啡Colombian Coffee
珍珠奶茶Bubble tea
果粒茶类Flower and Fruit tea
小吃snacks
草莓珍珠Strawberry Bubble
放肆情人(?)
苹果珍珠Apple Bubble
菊花茶Chrysanthemum tea
汤圆Tangyuan,
椰香珍珠Coco Bubble
柠檬Lemon
水饺Jiaozi
芋香珍珠dasheen bubble
瓜子Egusi
水果拼盘Fruit stalls
写作思路:介绍中国茶文化的历史,把茶的起源,茶的文化都写下来。
Since I started my major in the tea culture of ChinaI have been deeply impressed by its sophistication and beauty.I would like to share some fascinating aspects of the tea culture of China.
自从我开始在中国的茶文化专业,我已深深感受到它的精致和美丽。我想分享对中国茶文化的一些好的方面。
In a country with the history of five thousand yearsthe Chinese tea drinking habit dated back to the Tang Dynasty (618-907AD).It became a national tradition and led to development of a delicate tea drinking ritual.
Over the centuriespoets and artists in China wrote many marvelous masterpiecesin appreciation of tea and Chinese people’s constant love of tea drinking .One of the best-known writers is Lu Yuwho was regarded as the “Tea Sage ” for he composed the first book on tea.
在中国五千多年的历史,中国的饮茶的历史可以追溯到唐代(公元618-907年),成为一个国家的传统,导致了一个微妙的饮茶仪式的发展。

Tea,scientificnameofplant:Camelliasinensis(L.)O.Ktze,Shrubsorsmalltrees,withtenderbrancheswithouthair.Leavesleathery,oblongorelliptical,apexobtuseorsharp,basecuneate,topshiny,bottomglabrousorinitiallypilose,marginserrated,petioleglabrous.Theflowersarewhite,andtheflowerstalksaresometimesslightlylonger;Sepalsbroadlyovatetocircular,glabrous,persistent;
Petalsbroadlyovate,baseslightlycommissure,abaxialsurfaceglabrous,sometimespubescent;Ovarydenselycoveredwithwhitehairs;Thestyleishairless.Thecapsuleis3-sphericalor1-2spherical,withaheightof1.1-1.5centimetersand1-2seedsperbulb.ThefloweringperiodisfromOctobertoFebruaryofthefollowingyear.
翻译:茶,植物学名:Camellia sinensis(L.) O. Ktze.,灌木或小乔木,嫩枝无毛。
寿眉Shoumei tea
水仙Narcissus tea
普洱Pu'er
香片Chewing gum chips tea
龙井Longjing Tea
茶:tea
绿茶:green tea
红茶:black tea
白茶:white tea
花茶:scented tea
普洱茶:Pu \'er tea;Pu Erh tea;Puu Eel tea
黄茶:yellow tea
黑茶:dark tea
新茶:sincha
雨前茶:Yü-chien tea
袋泡茶:teabag
大麦茶:Mugi-cha
花草茶:Herbal tea
茉莉花茶:Jasmine tea
菊花茶:Chrysanthemum tea
普洱(砖):Block Puerh tea
陈年普洱:Aged Pu \'er Tea
乌龙茶:Oolong Tea;Oulung Tea
武夷茶:Bohea Tea
熙春茶:Hyson Tea
功夫茶:Congou Tea ;Gongou Tea
屯溪茶:Twankay Tea
祁门茶:Keemun Tea
龙井茶:Loungjing tea ;Longjing tea ;Lung Ching tea; Dragon Well Tea 注:“Dragon Well”是对“龙井”这一名词的非正规翻译,不建议使用。
茶文化是我们中国文化的一部分,现在已在世界广泛传播,下面是我精心为你整理的英文版茶文化的简介,一起来看看。
英文版茶文化的简介
The Chinese people, in their drinking of tea, place much significance on the act of "savoring." "Savoring tea" is not only a way to discern good tea from mediocre tea, but also how people take delight in their reverie and in tea-drinking itself. Snatching a bit of leisure from a busy schedule, making a kettle of strong tea, securing a serene space, and serving and drinking tea by yourself can help banish fatigue and frustration, improve your thinking ability and inspire you with enthusiasm. You may also imbibe it slowly in small sips to appreciate the subtle allure of tea-drinking, until your spirits soar up and up into a sublime aesthetic realm. Buildings, gardens, ornaments and tea sets are the elements that form the ambience for savoring tea. A tranquil, refreshing, comfortable and neat locale is certainly desirable for drinking tea. Chinese gardens are well known in the world and beautiful Chinese landscapes are too numerous to count. Teahouses tucked away in gardens and nestled beside the natural beauty of mountains and rivers are enchanting places of repose for people to rest and recreate themselves.
China is a country with a time-honored civilization and a land of ceremony and decorum. Whenever guests visit, it is necessary to make and serve tea to them. Before serving tea, you may ask them for their preferences as to what kind of tea they fancy and serve them the tea in the most appropriate teacups. In the course of serving tea, the host should take careful note of how much water is remaining in the cups and in the kettle. Usually, if the tea is made in a teacup, boiling water should be added after half of the cup has been consumed; and thus the cup is kept filled so that the tea retains the same bouquet and remains pleasantly warm throughout the entire course of tea-drinking. Snacks, sweets and other dishes may be served at tea time to complement the fragrance of the tea and to allay one's hunger.
中国人饮茶, 注重一个"品"字。
以上就是茶的英文介绍的全部内容,茶文化的英语介绍 And one thousand and two hundred years ago, a man named Lu Yu wrote a book which is called “Cha Jing”, means “the Bible of Tea”.大约一千两百年以前,有一个叫陆羽的人,专门写了一本《茶经》。Yes, I prefer tea.是的,我爱喝茶。